About Yan

Opened in 2024, Yan Dining Room is an intimate fine dining neo-Chinese restaurant founded by restaurateur Colin Li and chef Eva Chin. Located within the private dining room of Hong Shing, Yan redefines Chinese cuisine through multi-course tasting menus that blend heritage and contemporary innovation. Each seasonal menu reflects identity, memory and modern storytelling, using Chinese flavours and techniques to create thoughtful, forward-looking dishes.

Our menu includes halal-certified meats, pork, allium, shellfish, dairy, gluten and soy.

We do our best to accommodate dietary restrictions. If a request cannot be met, we’ll offer thoughtful dish or menu substitutions where possible. Please email us to discuss your needs before your visit.

For inquiries about private dining, our waitlist and more, please contact us at [email protected]

Follow @yandiningroom for upcoming experiences.

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